Ultimate Arepas Masterclass

Become an Arepas Master Connoisseur!


Margot & Montanez
Margot & Montanez
5.0 (22)
Instagram followers3k

2 hours Class size 1 to 20 (public classes), 10 to 60

label $105 - $190 (Afterpay available)
($105 per Adult, $190 per 2 Adults)
Unlock the secrets of crafting the perfect arepas, a beloved staple of Venezuelan and Colombian cuisines, in our immersive and hands-on masterclass.
Master dough techniques, explore versatile applications, and create flavorful fillings in a hands-on cooking experience. Book now to become an arepas connoisseur and enjoy exclusive discounts on authentic ingredients.
CLASS HIGHLIGHTS
Master Arepa-Making Techniques: From selecting the right ingredients to achieving the ideal dough consistency, you'll learn the expert methods to create arepas with a perfect golden crust and soft, fluffy interior.
Explore Their Versatile Applications: Discover the myriad ways arepas can be enjoyed, from savory breakfasts to hearty dinners and even as unique desserts. You'll become adept at creating traditional and contemporary variations.
Innovative Flavours and Fillings: Experiment with a wide range of fillings, from classic "Reina Pepiada" (chicken and avocado) to creative modern savourty and sweet twists that will delight your taste buds.
WHAT YOU'LL LEARN
The Art of Perfect Dough: Techniques for mixing and shaping the perfect arepa dough, ensuring every arepa is light and delicious.
Cooking Methods: Learn the nuances of griddling, frying, and baking to achieve different textures and flavours.
Versatile Uses: How to incorporate arepas into various meals and occasions, making them a versatile addition to your culinary repertoire.
Flavourful Fillings: Create a variety of fillings, both traditional and innovative, to suit any palate.
Our masterclass offers a friendly and engaging environment, ideal for food enthusiasts of all skill levels. Guided by our experienced chef, you'll enjoy a hands-on, interactive learning experience where you can ask questions, share your creations, and connect with fellow arepa lovers.
Add-ons available for this class
  • Pairing organic tea blend ($17)
  • Alfajores Baking Kit & Class ($95)
You can add these when you book (optional).
 
Knowledge required
No previous knowledge required - beginner friendly - Newbies always welcome!
 
What you'll get
  • Hands-on instruction by passionate Venezuelan cooks
  • All ingredients and equipment provided for a comprehensive cooking experience.
  • Savor the arepas you create, paired with traditional South American beverages.
  • e-Recipe Booklet: Take home a detailed guide with recipes and tips to continue your arepas journey.
  • Receive an exclusive discount off our premium ingredients and kitchen tools to recreate the magic at home (in-store purchase).
What to bring
  • Keen appetite to discover new cultures and flavours
  • Comfortable clothing, closed shoes
  • Hair tied up
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity or hens party.

This would also be a fun gift for her, gift for mum or gift for couples.

Location

Abbotsford, VIC

Exact location is masked for privacy. You'll automatically get the specific address after booking.

Ultimate Arepas Masterclass location
More about this class

This class is new, and this teacher has 22 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

Your teacher
Margot & Montanez
Margot & Montanez

5.0 (22)
Instagram followers3k

Real Flavors, Real Stories!
Welcome to Margot & Montañez, where every bite tells a story. Our journey began not just a few years ago with our founder Jen, but traces back to May 1916, with the birth of her grandmother, Margot. Born in Caracas, Venezuela, Margot wasn't just a cook; she was a culinary rebel who knew that good food meant happiness.
Jen grew up under Margot's influence, where a visit to grandma's house meant a delicious escape. At twelve, she was already in the kitchen, baking and learning. Margot's passing at seventy-three left a legacy – a love for food that makes people feel good.
Jen's baking journey has taken her around the world, from Venezuela to the US, Denmark, UK and now Australia, carrying with her a suitcase full of recipes and a heart full of memories. She started with alfajores and other treats, each with a twist that's uniquely Jen, uniquely Margot.
Now in Australia, we're on a mission with Margot & Montañez: to bring a slice of South American warmth mixed with global influences right to your table.
We're about authentic tastes and real connections. Our recipes are a blend of family traditions and the new flavours Jen discovered in her travels.
Margot & Montañez isn't just about food. It's about that feeling of home, of comfort, and of sharing. Whether it's a bite of our alfajores or a new treat we've whipped up, we invite you to join our story. Taste the legacy, share the joy, and make some memories of your own with Margot & Montañez.

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